Restaurants are busy places with many people coming and going each day. Unfortunately, with so many people sitting at tables and handling items, there are many opportunities for contamination. Even though your staff takes the time to wipe down tables and clean often, it can be hard to eliminate many germs without the support of a professional restaurant cleaning service. Here are some of the most germ-filled areas that need cleaning in your restaurant.

What Are the Top Places Germs Hide in Restaurants?

1. Menus

Reusable menus are touched by many people throughout the day. As such, germs can pass from person to person through contact with your menus, especially if they are kept in a protective plastic covering. Although it is standard protocol to wipe down menus as often as possible, if they aren't cleaned thoroughly or frequently enough, some germs may not be eliminated.

2. Utensils

Most restaurants use silverware that is frequently washed and reused. However, if the facility stores its utensils in a bin, the risk for contamination is greater due to the number of people accessing them. Even if the silverware is properly cleaned and sanitized before you use it, it can quickly become contaminated again once it touches a tabletop or when the server sets the table.

3. Tabletops

While restaurants clean tables after each party, the cleaning is only effective if it is done properly with high-quality supplies. It's recommended that tables be wiped with disinfectant sprays and sponges to clear away any germs between guests. However, professional disinfectants, like those used by restaurant cleaning services, are even more effective at killing germs, which can help keep your patrons safe and healthy while dining.

If you're looking for high-quality, reliable restaurant cleaning services in the Austin, TX area, contact the experts at JK Commercial Cleaning. This locally owned and operated company uses the latest environmentally friendly products and techniques. Whether you need daily or occasional services, they'll make sure your restaurant is safe and healthy for staff and customers. For more information, visit them online or call (512) 228-1837 to receive a free estimate.