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Shellfish are animals with an exoskeleton that live in both salt and fresh water. Known to be rich in lean protein and loaded with healthy fats and minerals, it's a fantastic choice the next time you go to a seafood restaurant. For those who are less familiar with shellfish, here is a guide to help you find your newest favorite to try.

What Are Some Must-Try Shellfish to Eat?

1. Crab

Crabs are crustations known for their two pinchers on their front two legs. Some common types are snow crab, soft shell crab, or king crab. The meat can be found in a variety of recipes, like crab cakes, seafood gumbo, or a seafood pasta. 

Seafood Restaurant

Steamed or fried crab legs or claws served with lemon or cocktail sauce are also very popular. The flavor is only enhanced by rich counterparts like butter or creamy, white sauces. Cooking crab offers quite a bit of preparation versatility. Whether it's fried, boiled, sauteed, or steamed, they always make for a delicious meal. 

2. Shrimp

Otherwise known as prawns, shrimp are shellfish that can swim, setting them apart from other ocean inhabitants that crawl across the sea floor. Shrimp is a great dish to dress up with exciting, zesty flavor profiles or eaten simply with fresh lemon and tangy cocktail sauce. 

Commonly served without their shells, "peel and eat shrimp" are cooked with their shells on to preserve the flavor and keep them from overcooking. If you aren't opposed to some light participation, these are a wonderful way to try shrimp in their juiciest form. From a creamy seafood alfredo to blackened shrimp on a salad, their rich flavor and satisfying texture make them a crowd favorite. 

3. Oysters

The oyster body is soft and mushy when eaten raw; however, most people eating oysters on the half shell swallow them without chewing. Raw oysters are often served with any combination of accoutrements you prefer, like fresh lemon, a shallot and vinegar mignonette, fresh horseradish, or even tabasco. Seafood restaurants also typically offer steamed and baked oyster dishes, like oysters with garlic butter or Oysters Rockefeller with fresh spinach and parmesan.

 

Craving something mouthwatering tonight? For the best seafood and American fare in town, follow the lead of residents in Bon Secour, AL, and enjoy a night out at Tin Top Restaurant & Oyster Bar. Since 2004, this seafood restaurant has dazzled its patrons with the best the Gulf of Mexico has to offer, as well as steaks, burgers, and pasta. To get a list of their specials, call (251) 949-5086 or visit them online.

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