If you use a commercial refrigerator for cold storage, it's important to utilize it correctly. Neglecting routine fridge cleaning and maintenance leads to premature wear and tear. Additionally, improper care and storage techniques can result in contaminated or spoiled food. You can ensure the refrigerator lasts for years to come by following the guidelines below.

Do:

Clean and check door seals.

The door seals on a refrigerator keep everything inside cool. If they are faulty, cold air will begin to escape, leading to a warmer internal environment and frost buildup. 

To maintain a consistent temperature inside the appliance, inspect the seals once a month for damage and make repairs when necessary. You should also clean them with mild soap and warm water to remove dirt and debris.

Separate produce.

If you hold produce in your fridge, separate it into different bins. When some fruits and vegetables are stored together, they can spoil prematurely. For example, salad greens that are too close to apples and melons will wilt due to the natural gas emitted by the fruits. Prevent such problems by keeping the vents in storage bins open and set to low humidity. 

Don't:

Clean with harsh chemicals.

To keep your refrigerator clean, empty unused and expired food at least once per week. Avoid using harsh products like chlorine when wiping down the shelves and bins. Cleaning with toxic chemicals can contaminate the food and cause illness. Instead, protect your customers and equipment by using nontoxic, eco-friendly products or baking soda and vinegar solutions. 

Store the wrong items.

Many people place food in cold storage that is better suited for the pantry. You can place bread, coffee, and oils on shelves, freeing up much-needed space in the refrigerator. Root vegetables, such as onions and squash, and uncut tomatoes also don't need cold storage. They will last longer in room-temperature environments. 

If you're in the food service industry, depend on Unicold Corporation to ensure your shipments are always properly refrigerated. Located in Honolulu, this frozen food shipping company boasts the largest refrigerated food warehouse in Hawaii. They pride themselves on being a one-stop-shop for ocean freight and cold storage services. Visit their website to learn how they can help your business, and call (808) 836-2931 to speak with a friendly staff member.