In the same way that certain wines are undeniably linked to their regions of origin, the Mamajuana drink is a true product of the Dominican Republic. The drink, which tastes like port wine and is characterized by a deep red color, is a delicious concoction composed of rum, wine, tree bark and special herbs. Taking its name from this cocktail, Mamajuana Café Queens proudly serves Dominican delicacies and Spanish food. To eat at this Dominican restaurant, then, is to learn a little about where the food and drink here come from.

So what’s the story of Mamajuana? Here’s a brief history of this unique brew:

• Medicinal Uses: The combination of spices and herbs in Mamajuana can be traced to an herbal tea made by the Taino Indians who are native to the Dominican Republic. It was only after European presence that alcohol became part of the mix. This drink is believed to have medicinal qualities and combat illnesses, aid in kidney and blood health, and even serve as an aphrodisiac. A tincture, it is usually served room temperature, as a shot.
• Modern Mamajuana: In the 1950s, Jesus Rodriguez, a resident of San Juan De La Maguana, started crafting and selling modern Mamajuana as a health tonic and aphrodisiac. He would travel to far-flung places throughout the Republic to gather the necessary ingredients, commuting by truck to Barahona, Azua, Pedernales, and elsewhere. Eventually, Rodriguez became known as “Mamajuana” himself, and he and his drink would become popular with local merengue tipico musicians.
• Local Flair: While rum, red wine, and honey are almost always used to make Mamajuana, specific recipes vary based on region and availability of barks and herbs. These solid ingredients might include pokeweed, star anise, basil, princess vine, and many others. In the Dominican Republic you might find grated tortoise shell added to boost its aphrodisiac effect, though rarely is this the case state-side. Mamajuana can be bought as a mixture of these herbs to make yourself or already bottled.

Of course, Mamajuana Café Queens, in Woodside, is the best place to try this Dominican delicacy in the boroughs. Come by, enjoy the finest Latino cuisine, and learn a little of what it is to celebrate Caribbean style.

To check out this Dominican restaurant’s menu, specials, and live events, visit online, and to make a reservation, simply call them at (718) 565-6454.