If you’re planning a dinner with friends or want to eat out with your family, a Mexican restaurant can hit the spot. However, you might be worried that the spices and ingredients used could turn off picky eaters. However, with a little customization, you can please everyone. The guide below shares a few dishes that will please even the pickiest of eaters.

4 Options for Choosy Diners at a Mexican Restaurant

1. Tacos

When you think Mexican restaurant, you probably think of this staple. Affordable, delicious, and flavorful, you might not think of them as an ideal choice for a picky eater. However, you can customize your tacos to meet almost any palate. Leave off the salsa and veggies, and you have a filling meal.

2. Nachos

While they’re often served with salsa, tomatoes, lettuce, and more, a picky eater can skip those items and chow down on plain nachos. Just chips and cheese make for a mild dining option. Want a little more variety? Customize it by adding and removing items until you have the perfect combination.

3. Quesadilla

For a dish that’s simple and doesn’t involve any intense spices, a quesadilla is a good option. At its most basic, it’s just cheese melted in a folded tortilla—if your kids are resistant at first, compare it to grilled cheese. For slightly more adventurous eaters, you can add your choice of meat to make the meal heartier.

4. Salads

Kids with an aversion to vegetables might not like this option, but for others who want a non-spicy meal, salads may be the way to go. Since each is made to order, you also have fully flexible customization. Go with one of the Mexican restaurant’s specialty salads or build your own and enjoy.

Make everyone happy at your next meal by visiting Don Rigo. With two locations in Cincinnati and Amelia, OH, they pride themselves on being an authentic Mexican restaurant that uses fresh, high-quality ingredients. To browse their menu, visit them online, or call (513) 233-9200 for their Cincinnati location or (513) 718-0035 for Amelia.