Grilling is one of the joys to look forward to in the spring and summer months. It's perfect for family gatherings, getting together with old friends, or just having an outdoor dinner with the family. Since a grill requires a propane tank and an open flame, there are certain safety precautions to take. Below are a few tips on how to grill safely this summer.
How to Safely Use a Grill
1. Location
Your grill's location is just as important as how you use it. A grill should always be used outside. Place your grill 10 or more feet from the house, any other structures, and trees. Find a location where it can stand level with the ground so that it doesn't wobble and can't fall over. Finally, store it properly during inclement weather—and when the season is over. Use a specialized grill cover and keep the propane tank out of the sunlight. Don't bring the propane tank indoors.
2. Lighting the Grill
A propane grill is easy to use, but there are a few steps to follow. Always open the grill lid first—you don't want gas to build up under a closed lid. Then, check the gauge on the propane tank to ensure you have enough fuel. If so, open the shutoff valve and turn on the burner to ignite the flame.
If the igniter doesn't work, keep the lid open and wait a few minutes before trying again.
3. Cleaning
Every few weeks, you should deep clean the grill. You'll want to remove any stuck-on food and other debris buildup. Scrub the grates and wipe down all other components.
4. Safety Precautions
If you do accidentally start a fire, you want to be able to put it out quickly. Have a fire extinguisher nearby and prep yourself on how to use it. This way, you can act calmly and quickly.
If you need a propane tank filled, contact Murphy's Gas Co. Inc. in Connersville, IN. They are a family-owned and -operated company dedicated to serving their customers efficiently. Whether you need deliveries, installations, or emergency assistance, they can help. Call (800) 284-9585 or visit the website for more information about their services.