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If you’re new to cooking for yourself, you should learn the nuances of preparing the different varieties of meats. Consider the difference between tender and tough cuts. While you may think tender cuts are automatically better, tougher cuts offer more versatility and can be delicious when prepared correctly. The following guide will help you understand the difference so you can make an informed decision when you’re next at the grocery store.

How Should You Cook Tender Cuts?

More tender cuts of meat typically come from the loin and ribs. They usually require less preparation than other cuts. Some options you may see in your grocery store are ribeye, sirloin, tenderloin, strip steak, and pork chops.

grocery storeThe best way to retain the tender texture of the meat while adding delicious flavor is to sear these cuts on high heat in a cast iron pan and finish cooking according to your preference.  If you cook these pieces too long, they become tough and lose their tender appeal. Aim for a classic medium-rare result and a caramelized outer crust from the searing.

How Should You Cook Tougher Cuts?

The tougher cuts of meat you’ll find at the grocery store come from the more muscular areas, like the legs, shoulders, and haunches. While they require more involved cooking, they can offer quite a of bit flavor than tender cuts. Some examples include round roast, beef chuck, and pork shoulder.

Because these cuts start out tough, they can get particularly dry and chewy if you overcook them. You can sear them first to caramelize the exterior, just like with the tender cuts, and then braise them in the oven or cook them in a slow-cooker, soup, or stew. Eventually, the meat will become tender and flavorful after the connective tissues break down.

 

Having a delicious dinner starts with a high-quality piece of meat from Schmitz’s Economart in Spooner, WI. This third-generation, family-owned grocery store has been serving the community since 1937. If you have any questions about different meat cuts and their preparation, the friendly staff is happy to help. Because this store is open 24/7, you’ll never have to worry about making it in before it closes. Find out more about this local grocery store online or by calling (715) 635-2836.

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