4 Nutrient-Rich Foods that Promote Heart Health
Maintaining a healthy diet is crucial for overall well-being, but certain foods can directly impact the heart's health. These foods, known for their nutrient-rich profiles, can help lower cholesterol levels, reduce blood pressure, and decrease inflammation. Here are four exceptional foods that are not only delicious but also promote cardiological health that you should consider adding to your diet.
Oily Fish
Such as salmon, mackerel, sardines, and tuna, are rich in omega-3 fatty acids, known for their heart-healthy benefits. Omega-3 fatty acids aid in reducing inflammation throughout the body, lowering blood pressure, and decreasing the risk of heart diseases. They also help decrease levels of triglycerides, a type of fat in your bloodstream that can increase your risk of heart disease if levels are too high. The American Heart Association recommends eating two servings of fatty fish per week. Or consider taking a fish oil supplement.
Berries
Highly recommended strawberries, blueberries, raspberries, and blackberries, are packed with important nutrients that play a central role in heart health. Berries are rich in antioxidants like anthocyanins, which protect against the oxidative stress and inflammation that contribute to the development of heart disease. Studies suggest that eating lots of berries can reduce several risk factors for heart disease, including blood pressure and cholesterol levels. They make a perfect snack, or as a topping to sweet treats!
Leafy Green Vegetables
Vegetables like spinach, kale, and collard greens are well-known for their wealth of vitamins, minerals, and antioxidants. In particular, they're a great source of vitamin K, which helps protect your arteries and promote proper blood clotting. They are also high in dietary nitrates, which have been shown to reduce blood pressure, decrease arterial stiffness, and improve the function of cells lining the blood vessels.
Whole Grains
Lastly, getting a recommended serving of whole grains. Common types of whole grains include whole wheat, brown rice, oats, rye, barley, and quinoa. Compared to refined grains, whole grains are higher in fiber, which can reduce the risk of heart disease by helping lower your level of bad LDL cholesterol and increase your level of good HDL cholesterol. Regularly consuming whole grains can also help regulate blood pressure and decrease the risk of heart disease. Next time you are at the store, see if you can locate a whole grain option for your meals.
If you are seeking a trusted medical office that will prioritize your heart health, turn to the trusted team at Walton Family Medicine PC in Monroe, GA. Their team of providers offer services that not only handle your cardiac health, but the health of the entire body. Their expertise will help ensure that your health and your family's health is well taken care of. To learn more, please call the office at (770) 267 - 7093 or visit the website.