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Enjoying savory seafood dishes is a privilege many parents don't have since a child's palette often isn't geared toward this type of food. Introducing your kids to fish, crab, shrimp, and other delicacies isn't as hard as you may think, and there are ways to get them to try and enjoy these unique flavors. You can pique your child's interest with the assistance of kid-friendly recipes. Use the following guide to help introduce your little ones to seafood so you can treat yourself to various dishes that have been out of your meal rotation for a while.

How to Get Your Kids to Eat Seafood

1. Provide Dipping Sauces

Fishy textures and flavors can be masked or improved with dipping sauces. Order an array of condiments that you know your child enjoys the next time you visit a seafood restaurant. If they can coat the food in barbecue, ketchup, remoulade, or tartar sauce, they may be more inclined to enjoy the flavor of a fish-centric meal.

2. Order a Mild Flavor

seafood

Certain fishes have a milder taste than others. Cod and halibut are good choices if your child isn't the biggest fan of fish. These species are often used in fish sticks. Make sure you order a mild fish prepared in a way that the flavor isn't so prominent; try having it blackened or breaded and fried instead of simply grilled. The extra coating and additional ingredients help mask the strong taste that most children don't enjoy.

3. Be Consistent

The more often you order seafood and let your child try the flavors, the more used to the dishes they will become. As kids become more familiar with certain foods, they are more likely to enjoy them. You should start introducing them to fish at a young age, which will make the flavors familiar. It will also help you meet doctor-recommended standards of eating at least two servings of fish a week for nutritional purposes.

 

Treat yourself to a nice meal, and introduce your kids to delicious seafood at Lolo's Seafood Shack, a surf-and-turf restaurant in New York, NY. This establishment's New England- and Caribbean-style food includes local dishes with traditional spices and flavors. Their menu features both vegetarian and meat options. They are open for lunch every day. Visit their website to view their menu and current weekly specials, including their $5 happy hour food options that are available from 4-6 p.m. They offer both dine-in and take-out services, and you can call (646) 649-3356 to make a reservation or place an order.

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