In culinary styles and kitchens across the world, loaf breads are among the most widespread staples on dining tables everywhere. There are many types of bread, each with its own unique characteristics. Here are a few of the popular types of bread from around the world and what makes them special.
An Introduction to Loaf Breads of the World
1. French Baguettes
A baguette is a long, thin loaf of French bread. Although its origins are unclear, similar loaf breads were popular in France in the 18th century, which probably evolved into the classic baguette sometime in the 1800s. Baguettes are made with white flour, yeast, salt, and water and are noted for their crisp, crunchy exterior and soft, airy interior. Baguettes are often served with meals and make excellent sandwiches.
2. Ciabatta
Ciabatta is an Italian white bread made with a wet, sticky dough. First prepared in the 1980s as an alternative to baguettes for sandwiches, ciabatta is noted for characteristic large, irregular holes in the finished interior and a chewy texture. Aside from being an ideal sandwich bread, it’s commonly served as an accompaniment to hearty soups and Italian dishes.
3. Sourdough
Sourdough is a type of bread noted for its distinctive tangy flavor imparted by the use of a fermented yeast starter with high levels of lactic acid. Baked loaves have a chewy texture and a crunchy, crisp crust. Culinary traditions across the globe offer a wide variety of sourdough breads, each following a unique recipe.
4. Gallega
Gallega is a type of Spanish bread made from a combination of wheat flour, rye flour, and cornmeal. It has a crunchy crust and a chewy interior, with a slightly sweet and nutty flavor. Gallega is often served as an accompaniment to Spanish meals.
If you’re interested in sampling classic loaf breads from around the world, get in touch with EuroPan in Hialeah, FL. This wholesale bakery offers a wide selection of Latin, artisan, and gluten-free breads, along with pastries and empanadas. Call them at (305) 392-5555 to place an order or with any questions, and visit their website for more information.