Cold storage is necessary for preserving perishable goods like frozen food or other sensitive items. Transporting and storing these goods requires specific freight and warehousing requirements, making logistics challenging to figure out. Consider the guide below to learn about different facilities so that you can establish the right partnership for your business.

What Are Some Types of Cold Storage Facilities?

Not all chilling facilities are the same. When searching for a facility to store and handle your sensitive goods, it’s necessary to understand the type of warehouse that is the most suitable for your needs. 

For example, some businesses need cost-effective warehousing solutions for products that need moderate climate control. As a result, they should seek out ambient warehousing, which is ideal for items requiring a dry environment at room temperature. 

Perishable goods like fruits and vegetables will not survive long in an ambient warehouse, despite the regulated environment. Instead, refrigerated or cold warehousing is necessary because the building maintains a temperature ranging from 33 to 40 degrees. However, frozen foods require freezer storage with temperatures as low as -60 degrees.

How Can You Find the Best Refrigerated Storage Facility?

When looking for a cold storage facility, you want to ensure that the warehousing partner offers visibility tools. People within the warehouse should be able to see what’s stored in the facility and what’s on the trucks before they arrive. Visibility tools may include integrated planning systems with shipping notices detailing the contents of all trailers. By understanding what products the warehouse will receive at any time, the facility can plan to have personnel in place to quickly unload the truck and place the goods in the cold storage.

The storage facility should also possess food safety certification. With recent documentation in place, you can be confident that the facility understands and implements food safety storage guidelines. Not following the regulations can increase the risk of storing food in unsafe temperatures, leading to spoilage and cross-contamination.

Your chosen cold storage warehouse should prioritize efficiency and communication. The building should be organized, and its workers should regularly communicate with their partners and clients to ensure that plans to move goods are executed swiftly. 

If you’re looking for a cold storage facility for your beverages, frozen foods, and other products, turn to EuroFreezer Cold Storage. Located in Hialeah, FL, and serving the Miami and Fort Lauderdale areas, this commercial food storage warehouse offers flexible services for a flat monthly fee with no additional charges. Their state-of-the-art building offers 14,000-square-feet of cold storage and 2,000-square-feet of dry storage. Call (305) 392-5555 to learn more about their services.