As a business owner or manager of a facility working with perishable items like food or medicine, it’s important that you understand the capabilities and qualities that mark an effective cold storage facility. Outsourcing the storage of perishable items can be a great way to extend the life of your products and increase profitability. To ensure that you are entrusting your items to a reliable storage provider, take a look at the following factors to look for when seeking a storage partner.

What Should a Cold Storage Provider Offer You?

1. Temperature Control

Temperature control is one of the most important features to consider in a cold storage facility. Make sure that the facility can maintain a consistent temperature, as this will help preserve the quality of your goods. Additionally, the facility should have an alarm system in place that will alert staff in the event of a malfunction or power outage.

2. Security

A secure storage facility is of the utmost importance when storing your valuable items. Look for a facility that has 24/7 security monitoring, along with secure entry and exit points. 

Additionally, you should be able to easily track and trace your products from start to finish. Automated systems such as RFID scanners and barcode scanners can help streamline the storage and retrieval process, making it easier to track and manage your items.

3. Flexibility

When selecting a cold storage facility, it’s important to consider how flexible the facility is. Make sure that the facility can increase or decrease its storage capacity as needed, and that it offers a variety of storage options to accommodate different products. Additionally, the facility should be able to accommodate a range of delivery and pickup times.

When you need dependable cold storage services to support your business, get in touch with EuroFreezer Cold Storage in Hialeah, FL. With over 16,000 square feet of storage space, this FDA-registered storage facility offers a wide range of modular, customizable storage solutions for companies in the food industry. Call (305) 392-5555 to schedule a free consultation, and visit them online to learn more about their services.