From the beaches to the waterfall hikes, your first trip to Hawaii is bound to be full of new experiences. However, no vacation to paradise is complete without taking part in a traditional luau. If you’re excited about this event but unsure of what to expect, consult the following list of questions and answers.

4 FAQ About Luau

When did luau start?

The luau is far from a modern invention: it originated during the reign of King Kamehameha II in the 1800s. The monarch called an end to the religious tradition of separate dining for men and women, creating a joyous get-together for all Hawaiians over food and entertainment.

What should I wear?

Keep in mind that most luau are held outdoors, and if you’re attending one in Hawaii, you won’t need to bring a coat no matter the time of year. Feel free to relax in a dress, a linen shirt, shorts, and sandals. But avoid your most daring party attire, as it’s common practice to bring children to these events.

Should I expect to be served?

A luau is a casual, communal affair, so you’ll likely make your own plate from a buffet table. However, some luxury resorts opt for a more formal, sit-down meal, so double-check with the venue if you’d like to know in advance. 

What type of food is offered?

Traditional dishes include poke, or raw fish, and poi, or pounded taro root, as well as roasted vegetables, fresh fruit, and lomi lomi salmon.

The focal point of any luau is the kalua pig roasted in an earthen oven, or imu. Before being buried on top of hot stones, the pig is seasoned and wrapped in leaves.

If you have any dietary restrictions, simply let the staff know in advance.

If you’re interested in participating in an intimate luau, reach out to Experience Nutridge. They’ll complete your first trip to the Islands with an unforgettable experience where you’ll make new friends, play games, and contribute to the cooking. To learn more about the Nutridge Estate and its impeccable sunset views, visit the website, or call (808) 531-5050 to plan your visit.