When you dine at an Italian restaurant, ordering the right wine will enhance the flavors of the food and make your dining experience more memorable. However, as you peruse wines, you might notice unfamiliar words and abbreviations. Here's a guide on how to decipher the wine list.

Name

You'll likely notice wines arranged in broad categories, such as reds, whites, and sparkling. Beneath each section, you'll see wine names prominently listed. Most take their names from the grape variety used in the vinification, such as Pinot Grigio, Sangiovese, and Moscato. Others derive their names from the region of production, such as Marsala, Asti, and Chianti. Wines may also feature their own unique brand names, which is often true of blends, or take their names from Italian vineyards.

Classification 

DOCG stands for Denominazione di origine controllata e garantita, which translates to Denomination of Controlled and Guaranteed Origin. If a wine features this acronym beneath the name, it has been produced according to strict rules dictating where vintners may grow grapes, which varietals they can grow, and how they age their wines. 

DOC is an abbreviation of Denominazione di origine controllata, or Denomination of Controlled Origin. DOCs also adhere to rules regarding grape varieties, cultivation area, and production methods, but the regulations are less stringent.

IGT stands for Indicazione geografica tipica, or Typical Geographical Indication. This classification permits winemakers to use grapes and production methods that do not fall under DOC and DOCG regulations. Though not a top-tier classification, IGT still offers high quality. 

Region

Wines typically have optimal flavor if the grapes grow well in the region of production. For instance, since Tuscany has a mild climate conducive to the cultivation of Sangiovese grapes, Chiantis that come from this region are often particularly delicious. Similarly, since Chardonnay and Pinot Grigio grapes thrive in the cooler climate of Lombardy, white wines from this region typically taste crisp and refreshing. 

When you're in the mood for wine paired with delicious Italian food, dine at Zappone's Italian Bistro. This Italian restaurant offers reds, whites, and bubbles alongside classic entrees to hungry patrons in Gilbert, AZ. Call (480) 218-2338 to make a reservation, or visit the website to browse this Italian restaurant's lunch and dinner menus.