Oxtail is a Caribbean delicacy often used in Jamaican dishes. Since this meat is uncommon in American cuisine, you might wonder how it tastes and how chefs prepare it. The following guide provides more details about this dish and what to expect when you order it for lunch or dinner.

What Is Oxtail?

Though traditionally taken from an ox, this cut of meat may come from the tail of a bull or cow. Oxtail is bony and fatty, which makes it moist and succulent after cooking. The meat has a gelatinous texture due to the high collagen content found in this part of the animal. 

When stewed or braised on low heat for long periods, the marrow in the center bones gradually seeps into the surrounding meat and liquid to give it even more flavor. This cut of meat has a strong beef taste and silky texture similar to short ribs. Oxtail is typically cooked to be fall-off-the-bone tender.

How Is It Used In Jamaican Cuisine?

After skinning and cutting it into segments, chefs generously season the meat with salt and pepper before browning it on all sides and braising it. The cooking liquid for braising is usually sweet, aromatic, and spicy, and it may contain brown sugar, garlic, and scotch bonnet peppers. 

Some variations include jerk seasoning, as jerk chicken is the most popular dish to originate from Jamaica. Caribbean restaurants typically cook the meat for several hours to allow the beef to become tender and absorb the flavors of the braising liquid. 

When you order this dish, get a side of white rice, rice and peas, or fried plantains for a truly authentic dining experience. Don't forget to order hard dough or "festival" bread to sop up the delicious juices at the bottom of the bowl. 

Alternatively, try oxtail roti, which is another popular dish featuring the stewed meat. Chefs usually wrap it in spongy bread, similar to a burrito, which makes it easier to eat on-the-go. 

When you're ready to try delicious and flavorful oxtail prepared in traditional Jamaican styles, head to Golden Krust Caribbean Restaurant. This establishment offers Jamaican food for breakfast, lunch, and dinner to hungry patrons throughout Austell, GA. Call (678) 505-8045 to place an order for takeout, or visit their website to browse their complete menu of Caribbean food favorites.