If you're hosting an event like a wedding or family reunion, you might serve food to keep everyone full and happy. Finding the right caterer for any event can be challenging. However, a food truck is an excellent alternative based on these benefits.

Advantages of Hiring Food Trucks for an Event

1. Cost Effectiveness

Hosting an event can be costly, especially if you factor in decor, the venue, and catered food. Traditional catering often includes additional expenses for plating, meal options, and table linens. However, having a food truck at your party will keep your guests well-fed without generating an expensive bill. You won't have to worry about additional cooks, servers, plating, and other services that can add to the final costs. 

2. Delicious Assortment of Food

People enjoy sampling food at a party, but creating a menu suitable for multiple people can be tricky. Food trucks specialize in various cuisines and can produce comfort dishes, special seafood meals, messy yet tasty snack foods, and anything in between. Cooks working on these trucks are versatile and can quickly make a variety of delicious foods to satisfy any appetite. 

3. Improved Ambience for the Party

Your caterer choice will add to the overall feel and atmosphere of the party. For instance, if you're hosting a formal event, you might choose a three- or four-course menu with expensive ingredients and proper plating. However, a food truck is a great option if your event is more laid back and has outside dining. You can still enjoy delicious, high-quality foods. Most food truck vendors offer flexible menus and can accommodate everything from complete meals to late-night snacks. The truck can be another focal point within the venue where guests can take photos. 

If you think a food truck is the right catering choice for your next event, contact Gulf Shores Restaurant & Grill. Based in Creve Coeur, MO, with locations in Edwardsville and St. Peters, IL, this restaurant adds delicious seafood with a Cajun flare. Since 2005, this eatery has served New Orleans-style southern cuisine, such as Louisiana barbecue shrimp, fresh jumbo oysters, and jambalaya. They also have a food truck that serves the St. Louis area on Fridays and Saturdays and is available to reserve for any event. Call (618) 650-9109 to make your reservation today, or learn more about their food truck menu online.