While sushi is often used as a catch-all term, there are distinct differences between it and other fish preparations. Knowing these differences will help you determine which version you love most. It will also let you place orders with confidence when dining out. 

Sushi

The defining ingredient in sushi is specially prepared vinegared rice. Adding rice wine vinegar to short-grained rice allows it to stick together, making it ideal for creating the nigiri and maki preparations explained in the following sections. Additionally, raw fish does not need to be a component for a preparation to be considered sushi. Cooked fish, vegetables, and even eggs can also be present.  

Nigiri

Nigiri is composed of raw, sashimi-grade fish, cooked fish, or another ingredient atop a small portion of vinegared rice. Fish and rice are often held together using a piece of seaweed, which is toasted for added flavor. Wasabi, a type of Japanese horseradish, can also be placed between the rice and fish. 

Maki is another name for the sushi rolls that most people are familiar with. Like nigiri, maki can contain cooked or raw seafood. It can also have avocado or cucumbers if you're looking for a vegetarian option. Popular maki rolls include California rolls, dragon rolls, shrimp tempura rolls, and spicy tuna rolls. 

Sashimi

Sashimi is nothing more than thinly sliced portions of high-quality raw fish. Quality is a key concern with this preparation since the fish's flavor will be on full display. Typical sashimi seafood selections include tuna, salmon, octopus, squid, and many others. Sashimi is not served with rice, but soy sauce can be served on the side for added flavor.

Satisfy your craving for Asian cuisine in Orange Beach, AL, by visiting Stephi Cocktails and Cuisine. In addition to their amazing menu, they're known for a fun and modern atmosphere. Enjoy a wide selection of cocktails to accompany your meal, or order a bottle of wine to complement your seafood feast. Besides their appetizing sushi and sashimi selection, they also offer burgers, steaks, and ribs. Visit the website to browse their menu, or call (251) 981-9800 for more information.