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While different geographic regions put their own spins on pizza, New York-style pies are the most popular. When Italian immigrants arrived in the Big Apple at the end of the nineteenth century, they brought their pizza recipes with them. Demand for this novel treat resulted in larger, wider pies with easier portability, and New York-style pizza was born. Here is what you need to know about this enduringly popular dish.

What Classifies a Pizza as New York Style?

For a pizza to be New York style, the crust must be thin, which allows individual pieces to be folded in one hand and consumed easily. It is neither overly crunchy nor excessively soft, but just firm enough to provide a solid, tasty base for the toppings.

New York Style Pizza

The tomato sauce is slightly sweet and contains fresh herbs, spices, and garlic. It is typically on the thinner side, making it more spreadable and readily absorbed by the crust. Most pizzerias use low-moisture mozzarella cheese, but this can be enhanced with additional cheeses, and toppings can include any number or combination of vegetables or meats. Typically, these ingredients are placed on a pie about 18 inches in diameter, as opposed to the 12-inch option that is common in other regions.

How Did It Become Popular?

New York pizza remains a favorite with diners from all over the world. One reason for this is that the deck ovens cook the pizza at an extremely high temperature, which provides a unique, earthy flavor to the finished dish. The right balance of ingredients also allows the gluten to develop to just the right stage, where it can offer the crust both crispness and suppleness. Additionally, New York-style pizza is designed to be folded into the hand, making it ideal for a portable meal when you're going about your day.

 

Experience New York-style pizza for yourself by visiting Goodfellas Pizzeria. Since 2005, they have been serving the Chattanooga, TN, area. Their menu includes authentic New York pizza, as well as salads, breadsticks, cheesy bread, and subs. Call (423) 497-5107 to place an order or make a reservation, and visit their website to browse their menu.

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