Like many foods bearing the name of a specific country or region, Cuban sandwiches are not exactly what they seem. What is definite is just how tasty they are, especially when you have fresh organic bread at your disposal. Here are a few interesting facts about the Cubano to chew on as you try out this classic lunchtime meal in your establishment.

How Are Cuban Sandwiches Made?

Some consider the real star of the sandwich to be the Cuban bread, which is similar in taste and texture to French baguettes. Ham and roasted pork combine to make up the main protein selection, although roasted chicken is sometimes used instead of pork. Some versions also include salami for a spicy kick. 

When it comes to cheese and condiments, Swiss, pickles, and mustard are the classic finishing touches. Once the ingredients are assembled, the sandwich is placed into a press to warm the bread and melt the cheese. 

Where Were They Invented?

Surprisingly, Cuban sandwiches were not invented in the country they share a name with. They actually originated in Key West, Florida, in the late 1800s, which was the new home of many Cuban immigrants. The signature Cuban bread was also invented in Florida around the same time. 

The recipe was developed when these immigrants discovered the classic American ham and cheese sandwich. They added the roast pork, pickles, and mustard, along with mayonnaise, lettuce, and tomato. The sandwich was first referred to as mixto, a nod to combining different types of meats. Eventually, the mixto and Cuban bread met up, which is when the sandwich received the name that it's known by today. 

Why Are They So Popular?

Cuban sandwiches first become popular because working-class immigrants wanted a quick, affordable, and delicious meal to eat on their breaks. They remain beloved because of the delicious combination of flavors. The rich meats and Swiss cheese are offset by the tanginess of the pickles and mustard. The Cuban bread is also sensational thanks to its crunchy exterior and soft inside, which is achieved to perfection in the hot press. 

If you own a restaurant that features Cuban sandwiches on your menu, you deserve the best selection of organic bread. In Hialeah, FL, EuroPan features an assortment of quality breads, pastries, and other baked goods for wholesale. The bakery celebrated its 20th anniversary in 2019, and their innovative process ensures baked goods arrive at your dining establishment or grocery store ready to eat. They also provide a selection of gluten-free organic bread to meet special dietary needs. Visit the website to see their full product catalog or call (305) 392-5555 to place your order today. Like their Facebook page to stay up to date on their delicious offerings.